Papua New Guinea
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- Bean is sweet-toned, delicate aroma with butter notes and hints of chocolate and Mediterranean spice; when roasted full medium this coffee exhibits a savory hint of orange and a spicy, tannic finish.
- Fresh Roasted Each Morning & Shipped in the Afternoon! Even sweeter in the cup, still delicate but rich.
- Quietly complex with distinct floral notes and a crisp, subtle fruit that suggests Riesling table wine or perhaps black currant.
- The fruit notes turn toward cocoa in the long, continuing sweet finish.
- Papua New Guinea produces some of the most rich, full bodied and intense cups on the planet.